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Production Associate - Irvine, CA

Branch ID: 5148

Pay Rate/Salary: $12.50 - $13.00

Staffmark has a Food Production job opportunity in Irvine!

  • Full time temp to Hire opportunity
  • 3:00 pm - 11:30 pm, please add two hours at the end of the shift for overtime.
  • Must be available to work Saturday overtime during peak season.

Food production, packaging, you will be working in a cold setting. Light machine tending.

For immediate consideration please contact Beto Gutierrez at

714 368-1777

or come into our office to fill out the application at

1820 E. 1st St

Suite 104,

Santa Ana Ca 92705

Please ask for Beto upon arrival.

Ability to stand for long periods of time. Ability to lift 30-40 lbs. Working in a Cold setting.

About Staffmark

The Company supports affirmative action and equal employment opportunity. The Company will provide equal employment in employment practices to all applicants for employment. Employment decisions shall be made without regard to any protected characteristic such as, but not limited to, race, color, religion, gender, age, disability, national origin, ancestry, citizen status, gender identity, sexual orientation, marital status, status in regard to public assistance, disabled veterans, recently separated veterans, Armed Forces service medal veterans and other protected veterans, genetic information and other legally protected classes. Furthermore, the Company is an E-Verify employer. Information provided on this application will not be used for any discriminatory purposes. The Company complies with all applicable federal, state and local non-discrimination laws and regulations. The Company will provide reasonable accommodations in the application or interviewing process. If you need a reasonable accommodation in the application or interviewing process, please contact us.

Job ID:

Branch ID/Name:

Irvine, CA


Job Type:
Temp to Hire Position


Apply for this Position

Production Associate

City, State or Zip Code: Irvine, CA

Position Type: Temp to Hire Position

Date Posted: 12/19/2018